štrúdl

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Czech

Štrúdl

Alternative forms

Etymology

Borrowed from German Strudel.

Pronunciation

Noun

štrúdl m inan

  1. (informal) strudel (pastry made from multiple thin layers of dough rolled up and filled with fruit)

Declension

Further reading

  • štrúdl”, in Kartotéka Novočeského lexikálního archivu (in Czech)
  • štrúdl”, in Slovník spisovného jazyka českého (in Czech), 1960–1971, 1989
  • štrúdl in Akademický slovník cizích slov, 1995, at prirucka.ujc.cas.cz