געפֿרישט ברויט

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Yiddish

Etymology

Literally, freshened bread.

Pronunciation

Noun

געפֿרישט ברויט (gefrisht broytn, plural געפֿרישט ברויטן (gefrisht broytn)

  1. French toast
    Synonyms: געפֿרישטע חלה (gefrishte khale), געפֿרישטער קוילעטש (gefrishter koyletsh)

References

  • Uriel Weinreich (1977) “French toast”, in Modern English-Yiddish, Yiddish-English Dictionary, New York: Schocken Books, page 129
  • Beinfeld, Solon, Bochner, Harry (2013) “געפֿרישט ברויט”, in Comprehensive Yiddish-English Dictionary, Bloomington, Indiana: Indiana University Press, →ISBN