شرمولة

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Libyan Arabic

Etymology

From Medieval Latin salimuria (brine).

Pronunciation

Noun

شرمولة (šarmūlaf

  1. a salad made of finely chopped tomatoes, onions, oil and salt, often eaten with bread; chermoula
  2. a mess, a muddle

Tunisian Arabic

Etymology

From Medieval Latin salimuria (brine).

Pronunciation

Noun

شرمولة (šarmūlaf

  1. a sauce made with red onion, raisins, olive oil and spices, and served with salted fish; chermoula