பாயசம்

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Tamil

Etymology

From Sanskrit पायस (pāyasa, milk; food prepared in milk).

Pronunciation

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Noun

பாயசம் (pāyacam)

  1. semi-liquid food prepared of milk, rice, sago etc., mixed with sugar or jaggery.

References

  • University of Madras (1924–1936) “பாயசம்”, in Tamil Lexicon, Madras : Diocesan Press