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The initial sense was mixedtogether, appearing in texts from the mid-1700s.[1]
The “noodle dish” sense is traced to a food item on offer at the 四海樓(Shikairo, literally “Four-Seas House”) Chinese restaurant founded in Nagasaki in 1899.[4][5][6][7] Compare Englishhodgepodge in reference to a mixed-together food item.
Superficially similar, but probably not directly related, to チャンプルー(chanpurū, “Okinawan stir-fry”).