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とろみ. In DICTIOUS you will not only get to know all the dictionary meanings for the word
とろみ, but we will also tell you about its etymology, its characteristics and you will know how to say
とろみ in singular and plural. Everything you need to know about the word
とろみ you have here. The definition of the word
とろみ will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
とろみ, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Japanese
Etymology 1
Pronunciation
Noun
とろみ • (toromi) ←とろみ (toromi)?
- (cooking) thickening with starch
- とろみをつける ― toromi o tsukeru ― to thicken
- (clothing) This term needs a translation to English. Please help out and add a translation, then remove the text
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- とろみ生地
- toromi kiji
- (please add an English translation of this example)
Etymology 2
Pronunciation
Verb
とろみ • (toromi) ←とろみ (toromi)?
- stem or continuative form of とろむ (toromu)
References