ハンバーグ

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Japanese

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ハンバーグ (hanbāgu): a Hamburg steak.

Pronunciation

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Etymology 1

Shortened from earlier ハンバーグステーキ (hanbāgu sutēki), a borrowing from English Hamburg steak.[1][2][3][4][5]

First cited to 1941.[3]

Noun

ハンバーグ • (hanbāgu) 

  1. Hamburg steak (a hamburger patty served as a meat dish, on a plate without buns)

Etymology 2

ハンバーグ (hanbāgu): a Hamburg or Hamburg chicken.

Borrowed from English Hamburg.[1][3][4][5]

First cited to 1898.[3]

Noun

ハンバーグ • (hanbāgu) 

  1. a Hamburg chicken

Proper noun

ハンバーグ • (Hanbāgu) 

  1. Hamburg (a town in New York)
  2. Hamburg (a borough of Pennsylvania)
  3. Hamburg (a borough of New Jersey)
  4. Hamburg (a city in Arkansas)
  5. Hamburg (a city in Iowa)
  6. Hamburg (a town in Marathon County, Wisconsin)
  7. Hamburg (a town in Vernon County, Wisconsin)
  8. Hamburg (a city in Minnesota)
  9. Hamburg (a town in South Africa)
  10. (uncommon) alternative form of ハンブルク (Hanburuku): Hamburg (a city in Germany)

See also

References

  1. ↑ 1.0 1.1 1.2 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
  2. ↑ 2.0 2.1 Kindaichi, Kyōsuke et al., editors (1997), 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Fifth edition, Tokyo: Sanseidō, →ISBN
  3. ↑ 3.0 3.1 3.2 3.3 “ハンバーグ”, in 日本国語大辞典 [Nihon Kokugo Daijiten]‎ (in Japanese), concise edition, Tokyo: Shogakukan, 2006
  4. ↑ 4.0 4.1 “ハンバーグ”, in デジタル大辞泉 [Digital Daijisen]‎ (in Japanese), Tōkyō: Shogakukan, updated roughly every four months
  5. ↑ 5.0 5.1 Shinmura, Izuru, editor (1998), 広辞苑 [Kōjien] (in Japanese), Fifth edition, Tokyo: Iwanami Shoten, →ISBN
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