リコッタ

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Japanese

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Etymology

Borrowed from Italian ricotta (literally cooked again), from Latin recocta.[1]

Pronunciation

Noun

リコッタ (rikotta

  1. ricotta (Italian whey cheese)

References

  1. 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN