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出菜. In DICTIOUS you will not only get to know all the dictionary meanings for the word
出菜, but we will also tell you about its etymology, its characteristics and you will know how to say
出菜 in singular and plural. Everything you need to know about the word
出菜 you have here. The definition of the word
出菜 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
出菜, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Chinese
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to go out; to come out; to occur to go out; to come out; to occur; to produce; to go beyond; to rise; to put forth; to happen; (a measure word for dramas, plays, or operas) |
dish (type of food); vegetables
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| trad. (出菜)
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出
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菜
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| simp. #(出菜)
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出
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菜
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Pronunciation
Verb
出菜
- (Hakka) to serve the dishes; to serve the dishes on the table
尾頭蔥兒蒜兒芹菜 放滴香油 可以出菜了 [Hailu Hakka, trad.]
尾头葱儿蒜儿芹菜 放滴香油 可以出菜了 [Hailu Hakka, simp.]- muiˋ teu cungˋ er sonˇ er kiun coiˇ, biongˇ did hiongˋ rhiu, zoˇ ded chud coiˇ leˋ [Taiwanese Hakka Romanization System]
- (please add an English translation of this usage example)
2015, 邱廉欽 [Kim] (lyrics and music), “客家小炒”performed by 愛客樂 [iColor]:
Synonyms