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大麦. In DICTIOUS you will not only get to know all the dictionary meanings for the word
大麦, but we will also tell you about its etymology, its characteristics and you will know how to say
大麦 in singular and plural. Everything you need to know about the word
大麦 you have here. The definition of the word
大麦 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
大麦, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Chinese
For pronunciation and definitions of 大麦 – see 大麥 (“barley”).
(This term is the simplified form of 大麥). |
| Notes: |
Japanese
| Alternative spelling
|
| 大麥 (kyūjitai)
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Pronunciation
Noun
大麦 or 大麦 • (ōmugi) ←おほむぎ (ofomugi) or オホムギ (ofomugi)?
- barley
Usage notes
As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).
References
- ↑ 1.0 1.1 Yamada, Tadao et al., editors (2011), 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Seventh edition, Tokyo: Sanseidō, →ISBN
- ↑ 2.0 2.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
- ↑ 3.0 3.1 NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tokyo: NHK Publishing, Inc., →ISBN