宮保雞丁
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Chinese
| kung pao style of cooking | chicken cubes; chicken meat cut into cubes | ||
|---|---|---|---|
| trad. (宮保雞丁/宮保鷄丁) | 宮保 | 雞丁/鷄丁 | |
| simp. (宫保鸡丁) | 宫保 | 鸡丁 | |
| alternative forms | 宮爆雞丁／宫爆鸡丁 | ||
Pronunciation
- Mandarin
- Cantonese
- (Guangzhou–Hong Kong, Jyutping): gung1 bou2 gai1 ding1
- (Taishan, Wiktionary): guung1 bau2 gai1 en1
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄍㄨㄥ ㄅㄠˇ ㄐㄧ ㄉㄧㄥ
- Tongyong Pinyin: Gongbǎo jiding
- Wade–Giles: Kung1-pao3 chi1-ting1
- Yale: Gūng-bǎu jī-dīng
- Gwoyeu Romatzyh: Gongbao jiding
- Palladius: Гунбао цзидин (Gunbao czidin)
- Sinological IPA (key): /kʊŋ⁵⁵ pɑʊ̯²¹⁴⁻²¹ t͡ɕi⁵⁵ tiŋ⁵⁵/
- (Standard Chinese, erhua-ed)+
- Hanyu Pinyin:
- Zhuyin: ㄍㄨㄥ ㄅㄠˇ ㄐㄧ ㄉㄧㄥㄦ
- Tongyong Pinyin: gongbǎojidingr
- Wade–Giles: kung1-pao3-chi1-ting1-ʼrh
- Yale: gūng-bǎu-jī-dīngr
- Gwoyeu Romatzyh: gongbaojidiengl
- Palladius: гунбаоцзидинр (gunbaoczidinr)
- Sinological IPA (key): /kʊŋ⁵⁵ pɑʊ̯²¹⁴⁻²¹ t͡ɕi⁵⁵ tiɤ̯̃ɻ⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: gung1 bou2 gai1 ding1
- Yale: gūng bóu gāi dīng
- Cantonese Pinyin: gung1 bou2 gai1 ding1
- Guangdong Romanization: gung1 bou2 gei1 ding1
- Sinological IPA (key): /kʊŋ⁵⁵ pou̯³⁵ kɐi̯⁵⁵ tɪŋ⁵⁵/
- (Taishanese, Taicheng)
- Wiktionary: guung1 bau2 gai1 en1
- Sinological IPA (key): /kɵŋ³³ pau⁵⁵ kai³³ en³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
宮保雞丁