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山茶. In DICTIOUS you will not only get to know all the dictionary meanings for the word
山茶, but we will also tell you about its etymology, its characteristics and you will know how to say
山茶 in singular and plural. Everything you need to know about the word
山茶 you have here. The definition of the word
山茶 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
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Chinese
Pronunciation
Noun
山茶
- camellia
Synonyms
- 茶花 (cháhuā)
- 山茶花 (shāncháhuā)
Japanese
Etymology 1
Pronunciation
Noun
山茶 or 山茶 • (sancha)
- a tea plant growing in the mountains
- Camellia japonica, a species of camellia
Derived terms
Etymology 2
Pronunciation
Noun
山茶 or 山茶 • (tsubaki)
- Alternative spelling of 椿 (tsubaki): Camellia japonica, a species of camellia
Proper noun
山茶 • (Tsubaki)
- a female given name
Etymology 3
山 (yama, “mountain”) + 茶 (cha, “tea”)
Pronunciation
Noun
山茶 or 山茶 • (yamacha)
- wild-growing tea plants (Camellia sinensis)
1979, Murai Yasuhiko, Cha no bunka shi [Cultural history of tea], page 2:
- そこでこれを茶園での栽培茶に対して「山茶」(ヤマチャとかな書きすることが多い)と呼んでいる
- Soko de kore o chaen de no saibai cha ni taishite “yamacha”(yamacha toka na kaki suru koto ga ōi) to yonde-iru
- To contrast this with cultivated tea it is called ‘yama-cha’ (often written in katakana or the like)
1992, Nakamura Yōichirō, Cha no minzoku gaku [The folklore of tea], page 50:
- 三食とも茶粥という徹底した地域が見られるが、こうした茶粥地帯は、ヤマチャが自生する範囲に納まる。
- Sanshoku to mo chagayu to iu tettei shita chiiki ga mirareru ga, kō shita chagayu chitai wa, yamacha ga jisei suru han'i ni osamaru.
- An area can be seen where tea porridge is eaten three times a day, but this tea-porridge region coincides with an area where tea grows wild.
References
- ↑ 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
- ^ “やまちゃ”, in 日本国語大辞典 [Nihon Kokugo Daijiten] (in Japanese), concise edition, Tokyo: Shogakukan, 2000
Vietnamese
Proper noun
山茶
- chữ Hán form of Sơn Trà.