炒米花

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Chinese

saute; pan-fry; to fry
saute; pan-fry; to fry; fried
 
puffed rice
trad. (炒米花) 米花
simp. #(炒米花) 米花

Pronunciation


Noun

炒米花

  1. (Shanghainese, Puxian Min) puffed rice

Synonyms

References

  • 莆田市政协文化文史和学习委员会 , editor (2021), “炒米花”, in 莆仙方言大词典 [Comprehensive Dictionary of Puxian Dialect] (overall work in Mandarin and Puxian Min), Xiamen University Press, →ISBN, page 106.