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粥 (Kangxi radical 119, 米+6, 12 strokes, cangjie input 弓火木弓 (NFDN), four-corner 17227, composition ⿲弓米弓)
trad. | 粥 | |
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simp. # | 粥 |
The reduced form of the character 鬻 (OC *luɡ), which was an ideogrammic compound and the original character for "congee".
粥
Others:
粥
Kanji in this term |
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粥 |
かゆ Jinmeiyō |
kun'yomi |
Various theories. Possible shift from keyu (食湯) or koyu (濃湯), or combination of ka (加) and yu (湯). An alternate theory suggests it is an abbreviation of kashigiyu (炊湯).[1]
粥 or 粥 or 粥 • (kayu or kai or shuku)
From Middle Chinese 粥 (MC tsyuwk).
Historical Readings | ||
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Dongguk Jeongun Reading | ||
Dongguk Jeongun, 1448 | 쥭〮 (Yale: cywúk) | |
Middle Korean | ||
Text | Eumhun | |
Gloss (hun) | Reading | |
Hunmong Jahoe, 1527 | 쥭〮 (Yale: cywúk) | 쥭〮 (Yale: cywúk) |
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