肉屋

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Japanese

Kanji in this term
にく
Grade: 2

Grade: 3
jūbakoyomi

Pronunciation

Noun

(にく)() (nikuya

  1. butcher (a person who prepares and sells meat)

Idiom

References

  1. ^ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tokyo: NHK Publishing, Inc., →ISBN