胡麻塩
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Japanese
| Kanji in this term | ||
|---|---|---|
| 胡 | 麻 | 塩 |
| ご Jinmeiyō |
ま Grade: S |
しお Grade: 4 |
| goon | tōon | kun'yomi |
| Alternative spellings |
|---|
| 胡麻鹽 (kyūjitai) ごま塩 ゴマ塩 |
Etymology
胡麻 (goma, “sesame”) + 塩 (shio, “salt”)
Pronunciation
Noun
- gomashio (a condiment made from ground toasted unhulled brown or black sesame seeds and salt)
- salt and pepper (grey and black hair)