蕺菜
Hello, you have come here looking for the meaning of the word 蕺菜. In DICTIOUS you will not only get to know all the dictionary meanings for the word 蕺菜, but we will also tell you about its etymology, its characteristics and you will know how to say 蕺菜 in singular and plural. Everything you need to know about the word 蕺菜 you have here. The definition of the word 蕺菜 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of蕺菜, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Chinese
| Houttuynia cordata | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (蕺菜) | 蕺 | 菜 | |
| simp. #(蕺菜) | 蕺 | 菜 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄐㄧˊ ㄘㄞˋ
- Tongyong Pinyin: jícài
- Wade–Giles: chi2-tsʻai4
- Yale: jí-tsài
- Gwoyeu Romatzyh: jyitsay
- Palladius: цзицай (czicaj)
- Sinological IPA (key): /t͡ɕi³⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: cap1 coi3
- Yale: chāp choi
- Cantonese Pinyin: tsap7 tsoi3
- Guangdong Romanization: ceb1 coi3
- Sinological IPA (key): /t͡sʰɐp̚⁵ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
蕺菜
- Houttuynia cordata (an herb used in traditional Chinese medicine to treat boils and to reduce "damp-heat")