蛋撻
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See also: 蛋挞
Chinese
| egg; oval shaped | tart | ||
|---|---|---|---|
| trad. (蛋撻) | 蛋 | 撻 | |
| simp. (蛋挞) | 蛋 | 挞 | |
| alternative forms | 蛋塔 | ||
Pronunciation
Noun
蛋撻
Usage notes
In most places, this often refers specifically to the Hong Kong style and may be contrasted with 葡撻／葡挞 (pútà, “Macanese egg tart”). In Macau, it usually refers to the Macanese style.