豬腸粉

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See also: 猪肠粉

Chinese

pig intestines noodle; pasta
trad. (豬腸粉) 豬腸
simp. (猪肠粉) 猪肠
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豬腸粉

Etymology

The noodle () is rolled more tightly than normal cheong fun and resembles the small intestine () of a pig ().

Pronunciation


Note: From Cantonese.

Noun

豬腸粉

  1. chee cheong fun (a variant of cheong fun where the noodle is tightly rolled, plain and without filling)