鍋底

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Chinese

pot; pan; boiler
background; bottom; base
background; bottom; base; (possessive part.); (subor. part.)
 
trad. (鍋底)
simp. (锅底)

Pronunciation


Note: Erhuayin does not apply to "base of pan" sense.

Noun

鍋底

  1. Used other than figuratively or idiomatically: see (guō),‎ : base of a pan, wok or other cookware
  2. broth or seasoning used in hot pot
  3. leftover food in the pot
  4. (Xi'an Mandarin) scorched rice, rice crust (crust of cooked rice)

Synonyms

Derived terms