閩菜
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Chinese
| Fujian Province (abbrev.); Min | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (閩菜) | 閩 | 菜 | |
| simp. (闽菜) | 闽 | 菜 | |
Pronunciation
- Mandarin
- (Standard Chinese, standard in Mainland and Taiwan)+
- Hanyu Pinyin:
- Zhuyin: ㄇㄧㄣˇ ㄘㄞˋ
- Tongyong Pinyin: mǐncài
- Wade–Giles: min3-tsʻai4
- Yale: mǐn-tsài
- Gwoyeu Romatzyh: miintsay
- Palladius: миньцай (minʹcaj)
- Sinological IPA (key): /min²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/
- (Standard Chinese, variant)+
- Hanyu Pinyin:
- Zhuyin: ㄇㄧㄣˊ ㄘㄞˋ
- Tongyong Pinyin: míncài
- Wade–Giles: min2-tsʻai4
- Yale: mín-tsài
- Gwoyeu Romatzyh: mintsay
- Palladius: миньцай (minʹcaj)
- Sinological IPA (key): /min³⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese, standard in Mainland and Taiwan)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: man5 coi3
- Yale: máhn choi
- Cantonese Pinyin: man5 tsoi3
- Guangdong Romanization: men5 coi3
- Sinological IPA (key): /mɐn¹³ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
閩菜