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See also:
U+98EF, 飯
CJK UNIFIED IDEOGRAPH-98EF

CJK Unified Ideographs

U+FA2A, 飯
CJK COMPATIBILITY IDEOGRAPH-FA2A

CJK Compatibility Ideographs

Translingual

Stroke order

Han character

(Kangxi radical 184, +4, 13 strokes in Chinese, 12 strokes in Japanese, cangjie input 人戈竹水 (OIHE), four-corner 81747, composition (GHTJV) or 𩙿(K))

Derived characters

References

  • Kangxi Dictionary: page 1417, character 27
  • Dai Kanwa Jiten: character 44064
  • Dae Jaweon: page 1941, character 21
  • Hanyu Da Zidian (first edition): volume 7, page 4444, character 5
  • Unihan data for U+98EF

Chinese

trad.
simp.
Wikipedia has articles on:

Glyph origin

Historical forms of the character
Western Zhou Warring States Shuowen Jiezi (compiled in Han)
Bronze inscriptions Chu slip and silk script Small seal script

Phono-semantic compound (形聲形声, OC *bonʔ, *bons) : semantic (food) + phonetic (OC *panʔ, *pʰan).

Etymology 1

Compare Proto-Mon-Khmer *puuŋ (cooked rice), whence Mon ပုၚ် (pɜŋ, cooked rice) (Ferlus, 1988).

Pronunciation 1 is the exopassive derivation of pronunciation 2, meaning "what is eaten" (Schuessler, 2007).

Pronunciation 1


Note: "noodles", "rice" in components, e.g. мифан (米飯).
Note:
  • buông - colloquial;
  • huáng - literary.
Note:
  • pn̄g/pňg/pūiⁿ - colloquial;
  • hoān - literary.
    • (Teochew)
      • Peng'im: bung7 / beng7 / huêng6 / huang6 / huam6
      • Pe̍h-ōe-jī-like: pūng / pṳ̄ng / huĕng / huăng / huăm
      • Sinological IPA (key): /puŋ¹¹/, /pɯŋ¹¹/, /hueŋ³⁵/, /huaŋ³⁵/, /huam³⁵/
Note:
  • bung7 - vernacular (Chaozhou, Shantou, Chenghai);
  • beng7 - vernacular (Jieyang, Chaoyang, Raoping);
  • huêng6 - literary (Chaozhou);
  • huang6 - literary (Shantou, Chenghai, Raoping);
  • huam6 - literary (Jieyang, Chaoyang).
Note:
  • fan5 - vernacular;
  • fan4 - literary.

    Rime
    Character
    Reading # 2/2
    Initial () (3)
    Final () (66)
    Tone (調) Departing (H)
    Openness (開合) Closed
    Division () III
    Fanqie
    Baxter bjonH
    Reconstructions
    Zhengzhang
    Shangfang
    /bʉɐnH/
    Pan
    Wuyun
    /bʷiɐnH/
    Shao
    Rongfen
    /biuɐnH/
    Edwin
    Pulleyblank
    /buanH/
    Li
    Rong
    /biuɐnH/
    Wang
    Li
    /bĭwɐnH/
    Bernard
    Karlgren
    /bʱi̯wɐnH/
    Expected
    Mandarin
    Reflex
    fàn
    Expected
    Cantonese
    Reflex
    faan6
    BaxterSagart system 1.1 (2014)
    Character
    Reading # 2/2
    Modern
    Beijing
    (Pinyin)
    fàn
    Middle
    Chinese
    ‹ bjonH ›
    Old
    Chinese
    /*boʔ-s/
    English cooked rice or millet

    Notes for Old Chinese notations in the Baxter–Sagart system:

    * Parentheses "()" indicate uncertain presence;
    * Square brackets "" indicate uncertain identity, e.g. * as coda may in fact be *-t or *-p;
    * Angle brackets "<>" indicate infix;
    * Hyphen "-" indicates morpheme boundary;

    * Period "." indicates syllable boundary.
    Zhengzhang system (2003)
    Character
    Reading # 2/2
    No. 2977
    Phonetic
    component
    Rime
    group
    Rime
    subdivision
    3
    Corresponding
    MC rime
    Old
    Chinese
    /*bons/
    Definitions

    1. any cooked grain (rice, millet, etc.)
      小米小米  ―  xiǎomǐ fàn  ―  cooked millet
    2. (particularly) cooked rice (Classifier: m c h mn)
      糯米糯米 [Cantonese]  ―  no6 mai5 faan6   ―  (cooked) sticky rice
      還是 [MSC, trad.]
      还是 [MSC, simp.]
      Nǐ yào chī fàn háishì chī miàn?
      Do you want to eat rice or noodles?
    3. meal (Classifier: m mn;  m c)
        ―  zǎofàn  ―  breakfast
    4. (dialectal) noodles
    5. (Mainland China Hokkien) egg clusters shaped like rice balls (of some animals)
    Synonyms

    Pronunciation 2



    Rime
    Character
    Reading # 1/2
    Initial () (3)
    Final () (66)
    Tone (調) Rising (X)
    Openness (開合) Closed
    Division () III
    Fanqie
    Baxter bjonX
    Reconstructions
    Zhengzhang
    Shangfang
    /bʉɐnX/
    Pan
    Wuyun
    /bʷiɐnX/
    Shao
    Rongfen
    /biuɐnX/
    Edwin
    Pulleyblank
    /buanX/
    Li
    Rong
    /biuɐnX/
    Wang
    Li
    /bĭwɐnX/
    Bernard
    Karlgren
    /bʱi̯wɐnX/
    Expected
    Mandarin
    Reflex
    fàn
    Expected
    Cantonese
    Reflex
    faan6
    BaxterSagart system 1.1 (2014)
    Character
    Reading # 1/2
    Modern
    Beijing
    (Pinyin)
    fàn
    Middle
    Chinese
    ‹ bjonX ›
    Old
    Chinese
    /*boʔ/
    English eat

    Notes for Old Chinese notations in the Baxter–Sagart system:

    * Parentheses "()" indicate uncertain presence;
    * Square brackets "" indicate uncertain identity, e.g. * as coda may in fact be *-t or *-p;
    * Angle brackets "<>" indicate infix;
    * Hyphen "-" indicates morpheme boundary;

    * Period "." indicates syllable boundary.
    Zhengzhang system (2003)
    Character
    Reading # 1/2
    No. 2976
    Phonetic
    component
    Rime
    group
    Rime
    subdivision
    3
    Corresponding
    MC rime
    Old
    Chinese
    /*bonʔ/
    Definitions

    1. (obsolete) to eat
    2. (obsolete) to give food to; to let someone eat; to feed

    Compounds

    Etymology 2

    Borrowed from English fan. Doublet of 粉絲粉丝 (fěnsī).

    Pronunciation


    Definitions

    1. (neologism, slang) fans
    Synonyms

    Compounds

    References

    Japanese

    Shinjitai
    Kyūjitai


    &#xFA2A;
    or
    +&#xFE00;?
    飯󠄀
    +&#xE0100;?
    (Adobe-Japan1)
    飯󠄄
    +&#xE0104;?
    (Hanyo-Denshi)
    (Moji_Joho)
    The displayed kanji may be different from the image due to your environment.
    See here for details.

    Kanji

    (grade 4 “Kyōiku” kanjishinjitai kanji, kyūjitai form )

    1. cooked grains (rice, etc.)
    2. meal

    Readings

    Compounds

    Etymology 1

    Kanji in this term
    はん
    Grade: 4
    kan’on

    (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

    Pronunciation

    Noun

    (はん) (han

    1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

    Etymology 2

    Kanji in this term
    いい
    Grade: 4
    kun’yomi

    ⟨ipi1 → */ipʲi//ifi//iwi//iː/

    From Old Japanese, also used as 借音 (shakuon) kana for ⟨pi1.

    Noun

    (いい) (iiいひ (ifi)?

    1. (archaic) cooked grains, especially cooked rice
    Derived terms

    Proper noun

    (いい) (Iiいひ (ifi)?

    1. a surname

    Etymology 3

    Kanji in this term
    めし
    Grade: 4
    kun’yomi

    The 連用形 (ren'yōkei, stem or continuative form) of verb 召す (mesu, to call).

    Pronunciation

    Noun

    (めし) (meshi

    1. cooked grains, especially cooked rice
    2. (informal) a meal
      (めし)()
      meshi o kuu
      eat a meal
    Usage notes

    This is an informal way to refer to food, and 食う (kuu) is a correspondingly informal way to say "eat".

    Derived terms

    Proper noun

    (めし) (Meshi

    1. a surname

    Etymology 4

    Kanji in this term
    まま
    Grade: 4
    kun’yomi

    Clipping of 旨旨 (umauma, food, baby talk).

    Pronunciation

    Noun

    (まま) (mama

    1. (Tsugaru) cooked rice
    2. (childish) Alternative form of (manma)
    Derived terms

    Etymology 5

    Kanji in this term
    まんま
    Grade: 4
    kun’yomi

    (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

    Compare Korean 맘마 (mamma).

    Pronunciation

    Noun

    (まんま) or (まま) (manma or mama

    1. (childish) cooked rice
    Derived terms

    References

    1. ^ ”, in 漢字ぺディア (Kanjipedia) (in Japanese), 日本漢字能力検定協会, 2015–2024
    2. 2.0 2.1 2.2 Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
    3. ^ Kindaichi, Kyōsuke et al., editors (1974), 新明解国語辞典 (in Japanese), Second edition, Tōkyō: Sanseidō
    4. ^ Hirayama, Teruo, editor (1960), 全国アクセント辞典 (Zenkoku Akusento Jiten, Nationwide Accent Dictionary) (in Japanese), Tōkyō: Tōkyōdō, →ISBN
    5. ^ Shōgaku Tosho (1988) 国語大辞典(新装版) [Unabridged Dictionary of Japanese (Revised Edition)] (in Japanese), Tōkyō: Shogakukan, →ISBN

    Korean

    Hanja

    (eumhun (bap ban))

    1. Hanja form? of (meal, rice).

    Compounds

    Vietnamese

    Han character

    : Hán Nôm readings: phạn, phằn

    1. rice

    References