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돼지고기. In DICTIOUS you will not only get to know all the dictionary meanings for the word
돼지고기, but we will also tell you about its etymology, its characteristics and you will know how to say
돼지고기 in singular and plural. Everything you need to know about the word
돼지고기 you have here. The definition of the word
돼지고기 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
돼지고기, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Korean
Etymology
돼지 (dwaeji) + 고기 (gogi).
Pronunciation
- (SK Standard/Seoul) IPA(key): ~
- Phonetic hangul:
- Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
| Romanizations |
|---|
| Revised Romanization? | dwaejigogi |
|---|
| Revised Romanization (translit.)? | dwaejigogi |
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| McCune–Reischauer? | twaejigogi |
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| Yale Romanization? | twāycikoki |
|---|
Noun
돼지고기 • (dwaejigogi)
- pork (meat of a pig)
See also