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First attested in the Worin seokbo (月印釋譜 / 월인석보), 1459, as Middle Koreanᄯᅥᆨ〮 (Yale: sték). Japanese粢(shitogi, “sacrificial Shinto rice cake”) is often given as a Koreanic borrowing into Japanese;[1][2] also compare Ainuシト(sito, “dumpling made from rice or millet”).