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English
Etymology
From aristo- + -phagy + -ist, i.e. “eater of the best”. Coined by English physician Josiah Oldfield in 1900.[1]
Noun
aristophagist (plural aristophagists)
- (obsolete, chiefly England) lacto-ovo-vegetarian
1901 January 15, Josiah Oldfield, “Let the Lower Classes Eat Meat”, in Herald of the Golden Age, volume 6, number 1, page 5:Before they can become aristophagists they must develop within, the higher instinct of wanting to be gentle and to be kind, of willingness to suffer somewhat for their principles; of joy in self-sacrifice that others may escape suffering.
1902 February, Peter Davidson, “Fixed Stars”, in Herald of the Golden Age, volume 7, number 2, →OCLC, page 21:The meat eater is not ashamed of his meat eating. Why then is the Aristophagist ashamed of his Aristophagy?
1905 [1901 January 11], “Aristophagy”, in Casual Essays of The Sun, New York: Robert Grier Cooke, →OCLC, page 60:We wish the Order well, albeit cucumbers with onions may taste as well in the mouth of the meat eater as in that of the aristophagist.
1989, Joseph E. Ross, Krotona of Old Hollywood, 1866-1913 - Volume 1, page 25:I believe you are right in saying that in our recent test the kreaphagists have all come out badly, while the 3 aristophagists have passed it successfully.
References
- ^ Oldfield, Josiah (1900 March 15) “Aristophagy”, in The Herald of the Golden Age, volume 5, number 32, page 25