asadero

asadero (uncountable)

1. Oaxaca cheese
   • 1995, Cheryl Alters Jamison, Bill Jamison, The Border Cookbook:

     American-made versions of asadero are spreading across the country.

   • 2015 November 5, Fran Schumer, “Restaurant Review: Abril Cocina in Maplewood”, in New York Times‎:

     The smoke flavors the shrimp on its way to the table, where a tortilla with charred corn and asadero cheese awaits.

From asar +‎ -dero.

• IPA^(key): /asaˈdeɾo/
• Rhymes: -eɾo
• Syllabification: a‧sa‧de‧ro

asadero (feminine asadera, masculine plural asaderos, feminine plural asaderas)

1. roasting (used for rosting)

asadero m (plural asaderos)

1. grill (device or place for roasting)
2. roaster
3. rotisserie
4. (Mexico) a type of cheese

• “asadero”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.7, Royal Spanish Academy [Spanish: Real Academia Española], 2023 November 28