beef Wellington

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English

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Wikipedia
a beef Wellington cut open

Etymology

Named after an unknown person. There is no definite connection to Arthur Wellesley, 1st Duke of Wellington.

Pronunciation

  • Audio (US):(file)

Noun

beef Wellington (countable and uncountable, plural beef Wellingtons)

  1. A fillet of beef tenderloin steak coated with pâté de foie gras and a duxelles of mushrooms, wrapped in puff pastry and baked.

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