bourride

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English

Etymology

French

Pronunciation

Noun

bourride (plural bourrides)

  1. A dish made with monkfish, mayonnaise, and a vegetable brunoise.
    • 2009 March 4, Florence Fabricant, “Scallop Bourride”, in New York Times:
      Place 2 baguette toast slices in each of 4 soup plates, spoon in bourride and top with another slice of toast and minced fennel fronds.

French

French Wikipedia has an article on:
Wikipedia fr

Pronunciation

  • IPA(key): /bu.ʁid/
  • Audio:(file)

Noun

bourride f (plural bourrides)

  1. bourride

Further reading