bredele

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English

Alternative forms

Etymology

Borrowed from French bredele.

Noun

bredele (plural bredeles)

  1. (cooking) A biscuit or small cake traditionally eaten in the Christmas period in Alsace and Moselle, France.

Further reading

Anagrams

French

Alternative forms

Etymology

Borrowed from Alemannic German bredele, diminutive of brot (bread).

Pronunciation

Noun

bredele m (plural bredeles)

  1. (cooking) bredele (a biscuit or small cake traditionally eaten in the Christmas period in Alsace and Moselle, France)

Further reading