brunkål

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Swedish

Swedish Wikipedia has an article on:
Wikipedia sv
brunkål med skinka

Etymology

brun (brown) +‎ kål (cabbage)

Noun

brunkål c

  1. a dish of boiled and fried white cabbage, flavored with syrup, salt, and vinegar

Usage notes

Traditional Christmas food in the south of Sweden.

Declension

Declension of brunkål 
Uncountable
Indefinite Definite
Nominative brunkål brunkålen
Genitive brunkåls brunkålens

See also

References