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English
Etymology
From Japanese 豚丼 (butadon).
Noun
butadon (usually uncountable, plural butadons)
- A Japanese dish consisting of a bowl of rice topped with braised or grilled pork; pork donburi.
2010, Kakuyu Obara, Japan’s Beef Market, page 8:While Sukiya switched to Australian beef, Yoshinoya stopped serving gyudon altogether. Instead, Yoshinoya introduced buta don, or pork bowl, which has grown in popularity.
2013, Aki Watanabe, Donburi: Delightful Japanese Meals in a Bowl, page 114:Obihiro Buta Don
Obihiro is a city in Hokkaido, where this dish was made famous. Use a fish grill to cook the pork.
2018 May 1, Lois Fong, “Butadon!!”, in Burpple, archived from the original on 2-15-2023:Also, the menu seemed rather simple to navigate through the range of tasty-looking Butadons.
2021, Kosuke Tsukagoshi, Hokkaido Inspirational Guide, page 52:Obihiro is famous for its butadon, grilled pork and onions simmered in sauce over rice.
See also