cârneleagă

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Romanian

Etymology

Inherited from Latin *carnem ligat (literally ties the meat). Akin to Aromanian cãrleagã. Compare similar formations in carnival, Italian carnevale from *carnem levāre, Old Italian carasciale from *carnem laxāre, and Spanish carnestolendas (three days preceding the beginning of Lent) from *carnis tollendus.

Pronunciation

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Noun

cârneleagă f (plural cârnelegi)

  1. (Orthodox Christianity, often plural) the last but one or penultimate week of Advent fast, in which Christians can eat meat on Wednesdays and Fridays

Related terms

See also