chawanmushi

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English

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Alternative forms

Etymology

From Japanese 茶碗蒸し (chawan-mushi).

Noun

chawanmushi (uncountable)

  1. A Japanese savoury egg custard dish containing ginkgo seeds.

Hyponyms

Japanese

Romanization

chawanmushi

  1. Rōmaji transcription of ちゃわんむし