Hello, you have come here looking for the meaning of the word chef. In DICTIOUS you will not only get to know all the dictionary meanings for the word chef, but we will also tell you about its etymology, its characteristics and you will know how to say chef in singular and plural. Everything you need to know about the word chef you have here. The definition of the word chef will help you to be more precise and correct when speaking or writing your texts. Knowing the definition ofchef, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
My partner is the chef of the household, while I do most of the cleaning.
(slang) One who manufactures illegal drugs; a cook.
1998, SPIN, volume 14, number 3, page 100:
But trying to stop all the nation's meth chefs makes as much sense as building a wall along the Mexican border.
2013, Mike Power, Drugs 2.0:
Owsley Stanley, the world's most exacting and prolific LSD chef who supplied the majority of America's West Coast with LSD in the 1960s, claimed he made so much acid not because he wanted to change the world, but rather because it was almost impossible not to make vast quantities of the drug once the synthesis had been embarked upon.
When used in reference to a cook with no sous-chefs or other workers beneath him, the term connotes a certain degree of prestige—whether culinary education or ability—distinguishing the chef from a “cook”. As a borrowing, chef was originally italicized, but such treatment is now obsolete.
Within a catering establishment, the head cook (and no-one else) will normally be addressed simply as "chef" as a term of respect.
chef (third-person singular simple presentchefs, present participlecheffingor(uncommon)chefing, simple past and past participlecheffedor(uncommon)chefed)
(stative,informal) To work as a chef; to prepare and cook food professionally.
1953, The Deke Quarterly, volume 71, number 4, page 32:
It was Brick who talked on alumni relations with the active chapters and who cheffed at our steak fry (more of that later) and Mrs. Cowles who took over […]
1996, Sonora Review, number 31, page 110:
I cheffed part-time at a nice restaurant in town.
2007, Indianapolis Monthly, page 68:
He opened Oakleys in 2002, having formerly cheffed at the late, much-missed Something Different and, before that, world-renowned kitchens in Chicago […]
2020, William Sitwell, The Restaurant: A History of Eating Out, Simon and Schuster, →ISBN:
A man called Richard Briggs cheffed at the Globe Tavern on Fleet Street, the White Hart Tavern in Holborn and the Temple Coffee House.
Child just said he'd "chef me up". I said not hungry, but it restored my faith in young generation, offering to cook for strangers.
2018 August 9, “Pallance 2.0”, Taze of SMG (lyrics):
He got cheffed in the A in the head
2018 August 16, “Ks On Who”, Sav12 of 12World (lyrics):
Third time he was out of luck He tripped up and got cheffed
2019 October 9, Manuel Petrovic, quotee, “Jodie Chesney: Killer targeted 'wrong people' court told”, in BBC News, archived from the original on 2019-11-06:
Asked how he knew that, he replied: "Uh? Because I know that ... It was to do with Svenson's op - they cheffed him up a couple of month or something, a couple of months before.
Créant dans des établissements de prestige de nombreuses recettes reprises ensuite par d’autres chefs, Escoffier a fait connaitre internationalement la cuisine française.
Creating in prestigious establishments caused many of his recipes to be later taken up by other cooks, and thus Escoffier made French cuisine internationally known.
According to Royal Spanish Academy (RAE) prescriptions, unadapted foreign words should be written in italics in a text printed in roman type, and vice versa, and in quotation marks in a manuscript text or when italics are not available. In practice, this RAE prescription is not always followed.