chef de partie

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English

Etymology

French chef de partie

Noun

chef de partie (plural chefs de partie)

  1. A chef in charge of a particular area of production in the kitchen, such as fish or roast meats.
    Synonyms: line cook, station chef
    • 2020, Paul Mendez, Rainbow Milk, Dialogue Books (2021), page 263:
      Various of his clean-cut, youthful chefs de partie, cast as if from a late 2000s Lanvin menswear show, move around in purposeful silence prepping their sections, with quick, hesitant moves, as they reprioritise their mental to-do lists.

French

Pronunciation

  • Audio:(file)

Noun

chef de partie m (plural chefs de partie, feminine cheffe de partie)

  1. chef de partie, line cook
    Coordinate term: sous-chef