colva

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Italian

Etymology

From Ancient Greek κόλλυβα (kólluba, small cakes), from κόλλυβος (kóllubos, small coin). Compare koliva.

Noun

colva f (plural colve)

  1. A commemorative sweet dish from Puglia made of boiled wheat, nuts, pomegranate seeds, chocolate and other optional ingredients, mainly prepared for All Souls' Day.