cotovaică

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Romanian

Alternative forms

Etymology

From cotovaie +‎ -că. First attested in 1911.[1]

Pronunciation

  • IPA(key): /ko.toˈvaj.kə/
  • Rhymes: -ajkə
  • Hyphenation: co‧to‧vai‧că

Noun

cotovaică f (plural cotovaice) (Oltenia)

  1. half of a dried squash husk, used as a container[2]
    • 1911 December, Ion I. Ciuncanu, “Datine și credințe”, in Ion Creangă, volume 3, page 393:
      Când pițărăii au venit la casa omului, omul îi bagă în curte pe toți și scoate o coțovaică (coajă de dovleac) cu semințe de cânepă, in, porumb, grâu, semințe de dovleac []
      When the carolers have arrived at the man’s home, the man takes them all in the yard and takes out a coțovaică (squash husk) filled with hemp, flax, corn, wheat, pumpkin seeds
  2. Synonym of cotovaie (half of a baked squash)[3]

Declension

singular plural
indefinite definite indefinite definite
nominative-accusative cotovaică cotovaica cotovaice cotovaicele
genitive-dative cotovaice cotovaicei cotovaice cotovaicelor
vocative cotovaică, cotovaico cotovaicelor

References

  1. ^ cotovaică in DEX online—Dicționare ale limbii române (Dictionaries of the Romanian language)
  2. ^ Sextil Pușcariu, editor (1940), Dicționarul limbii române, volume 1, part 1, Bucharest: Romanian Academy, page 857
  3. ^ August Scriban, editor (1939), Dicționaru limbiĭ româneștĭ, Bucharest: Presa Bună:cotováĭe și cotăváĭe f., pl. ăĭ (cp. cu cotoraĭe). Olt. Tivdă (dovleac) scobită și uscată de ținut făină. V. bîtcă.Gourd (squash) hollowed and dried, for holding flour. See bâtcă.