düyü

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Azerbaijani

düyü
Other scripts
Cyrillic дүјү
Abjad دۆگو

Etymology

From Old Anatolian Turkish (döğü). In Ottoman Turkish less commonly طوگی (düğü, rice). Compare Turkish düğü (the finest bulgur than remains after sifting). Cognate with Kumyk дюгю (dügü, rice), Salar dügü, Turkmen tüwi (rice). Ultimately from Proto-Turkic *düg- (to pound), whence also Azerbaijani döymək (to beat, to beat up, to knock). The term referred to various pounded cereals, later gaining the sense "pounded rice" and, finally, "rice" in general.

Pronunciation

  • IPA(key):
  • IPA(key): (Eastern, Ardabil)
  • (file)
  • Hyphenation: dü‧yü

Noun

düyü (definite accusative düyünü, plural düyülər)

  1. rice
    Synonym: birinc
    bişmiş düyüboiled rice
    düyü şorbasırice soup
    təmizləmiş düyüwhite rice (literally, “cleaned rice”)
    çiy/xam düyübrown rice (literally, “raw rice”)

Declension

References

  1. ^ düğü”, in Turkish dictionaries, Türk Dil Kurumu
  2. ^ Eren, Hasan (1999) “düğü”, in Türk Dilinin Etimolojik Sözlüğü [Etymological Dictionary of the Turkish Language] (in Turkish), Ankara: Bizim Büro Basım Evi, page 400b