dog roll

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English

Noun

dog roll (plural dog rolls)

  1. (New Zealand) Processed meat shaped into a large sausage and used for dog food.
    • 1992, Pure-bred Dogs, American Kennel Gazette - Volume 109, page 117:
      There are different types of dog rolls: some are mostly chopped organ meats; others are chopped muscle meats. Some breeders do not like the dog rolls, so they purchase fresh "pet meat" for their dogs.
    • 2008, Sy Guth, How to Make a Puppy!, →ISBN:
      Along with a high-quality dry dog food, I feed 1⁄2 cup (20%) of a high-quality dog roll made from 100% fresh ingredients containing NO by-products, or nasty preservatives. Butch Black Label dog roll uses only fresh ingredients and contains beef that the dry dog food does not have due to importing laws in New Zealand.
    • 2011, Andrea J. Fascetti, Sean J. Delaney, Applied Veterinary Clinical Nutrition, →ISBN, page 192:
      The food that best suits a given dog or cat with megaesophagus may be a liquid gruel, meat or dog roll chunks, or even kibble (Davenport, Remillard et al. 2010; van Geffen, Saunders et al. 2006; Guilford and Strombeck 1996).
    • 2016, Dr. Clare Middle, Real Food for Dogs & Cats, →ISBN:
      Changing a dog from a diet of mainly tinned or cooked meat, processed 'dog roll' or dried dog food, to a natural diet of primarily raw meat and raw bones, maybe also with fasting and random feeding, should be carried out over a three to four week period.