fettuccine Alfredo

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English

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Wikipedia

Etymology

From Italian fettuccine Alfredo.

Noun

fettuccine Alfredo (uncountable)

  1. Fettuccine pasta served with a sauce containing cream, parmigiano, nutmeg and pepper.

Italian

Etymology

From fettuccine +‎ Alfredo, named after Alfredo alla Scrofa, a restaurant in Rome where the dish was originally served, itself named after its founder, Alfredo Di Lelio.

Noun

fettuccine Alfredo

  1. fettuccine Alfredo
    Synonyms: see Thesaurus:pasta