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For the first time, finocchio, or Florence fennel, has performed for me as it should and has swollen out into bulbous protrusions at the base of its leaf stalks.
1983, Theodore James, The Gourmet Garden, page 44:
The strong anise odor of finocchio repels many insects from other vegetables.
1994, B. Rosie Lerner, Beverly S. Netzhammer, Possum in the Pawpaw Tree: A Seasonal Guide to Midwestern Gardening, page 43:
Also called Florence fennel, finocchio has long been a popular vegetable in Europe but has somehow fallen out of circulation from most American gardens.
2008, Edward Anthony Gibbons, A Cultural Affair, page 6:
On many, a cold freezing night, of temperatures hovering near zero, the finocchios tease and try to encourage Tedesco to join in their warm body orgies.
2009, Paul MacKenzie, Redemption Comes to Brooklyn, page 172:
Not to mention, he and Julie were finocchios; but at least Larry was a smart finocchio.
“‖ Finochio” listed on page 237 of volume IV (F and G), § i (F) of A New English Dictionary on Historical Principles ‖ Finochio (finǫ·kio). Also 8 fenochia, -io, -occhio, finocha, finochi, 8–9 fin(n)ochia. The sweet fennel (Fœniculum dulce); also called the dwarf or French fennel. 1723R. DigbyLet. to Pope 14 Aug. How spring the Brocoli and the Fenochio. 1767J. AbercrombieEv. Man own Gardener (1803) 658/1 Finochio, or French fennel; for soups, sallads, etc. 1796C. MarshallGarden. xvi. (1813) 267 Finochio is a sort of dwarf fennel. 1847Craig, Finnochia, a variety of fennel.
“‖finochio” listed in the Oxford English Dictionary
Italian
Etymology
From Late Latinfēnuculum (contracted to a later Vulgar Latin form *fenuclum), from a diminutive of Latinfēnum. The slang sense is of Tuscan origin and probably derives from the archaic meaning “worthless person”, although many different folk etymologies exist.[1]
Finocchio on the Italian Wikipedia.Wikipedia it