garlion

Hello, you have come here looking for the meaning of the word garlion. In DICTIOUS you will not only get to know all the dictionary meanings for the word garlion, but we will also tell you about its etymology, its characteristics and you will know how to say garlion in singular and plural. Everything you need to know about the word garlion you have here. The definition of the word garlion will help you to be more precise and correct when speaking or writing your texts. Knowing the definition ofgarlion, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
See also: Garlion

English

Etymology

From blend of garlic +‎ onion.

Pronunciation

Noun

garlion (plural garlions)

  1. (obsolete, very rare) A hybrid vegetable resulting from a cross between garlic and onion.[1][2]
    • 1936, The Reader's Digest, volume 29, page 99:
      The garlion is a cross between the garlic and onion; the topeppo combines the tomato and the pepper. We have the odorless onion, the odorless cabbage, the lemon cucumber that grows on a vine but looks like a lemon, and a giant cucumber
    • 1937, Consumers' Guide, volume 4, page 12:
      Garlions are being offered on the market as a compromise cross between garlic and onions for those who cannot quite make up their minds to take garlic to their bosom.
    • 1983, Attenzione, volume 5:
      Garlion isn't what the growers were looking for, but it has made a hit with customers at Dean & DeLuca, a New York specialty food store that sells the bulbs for $2.25 to $2.95 a pound.

References

  • garlion”, in OneLook Dictionary Search.
  1. ^ garlion”, in Merriam-Webster Online Dictionary, Springfield, Mass.: Merriam-Webster, 1996–present.
  2. ^ Olga Kornienko, Grinin L, Ilyin I, Herrmann P, Korotayev A (2016) “Social and Economic Background of Blending”, in Globalistics and Globalization Studies: Global Transformations and Global Future, Volgograd: Uchitel Publishing House, →ISBN, pages 220–225

Anagrams