grasôl

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Emilian

Alternative forms

Pronunciation

Noun

grasôl m

  1. pork rind
  2. a lump of meat in Bolognese sauce
  3. a blob of mucus

Derived terms

References

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    “grasôl” in Luigi Lepri, Daniele Vitali, Dizionario Bolognese-Italiano Italiano-Bolognese, Edizioni Pendragon, 2nd edition, 2009.