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chimney cake: a Hungarianpastry made by wrapping a stripe of dough on a specialized rolling pin which doubles as a spit. It is then glazed and baked by rotating over heat source until the glaze becomes caramelized.
Usage notes
The correct spelling is kürtőskalács with ő rather than *kürtöskalács because kürtős derives from kürtő(“chimney stack”) rather than from kürt(“horn”).
kürtőskalács in Bárczi, Géza and László Országh. A magyar nyelv értelmező szótára (‘The Explanatory Dictionary of the Hungarian Language’, abbr.: ÉrtSz.). Budapest: Akadémiai Kiadó, 1959–1962. Fifth ed., 1992: →ISBN
