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English
Etymology
Borrowed from Korean 콩국수 (kongguksu), from Korean 콩 (kong, “soybean”) + 국수 (guksu, “noodle”).
Noun
kongguksu (uncountable)
- A Korean dish that consists of noodles and soybeans.
2023 June 29, Violet Kim, “Korean food: 39 dishes we can’t live without”, in CNN:And if the pale, spring green julienne cucumbers placed on the hand-ground, snow-white soybean doesn’t tip you off, kongguksu is a highly nutritious dish that also happens to be vegetarian-friendly.