maltooctaose

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English

Etymology

From malto- +‎ octaose.

Noun

maltooctaose (uncountable)

  1. (biochemistry) An oligosaccharide composed of four maltose moieties
    • 2015 September 15, “The Role of Cysteine Residues in Redox Regulation and Protein Stability of Arabidopsis thaliana Starch Synthase 1”, in PLOS ONE, →DOI:
      We tested if redox sensitivity—defined as a percentage difference between reduced (set as 100%) and oxidized activity—is dependent on the nature of the glucan substrate using a linear series of maltooligosaccharides (MOS) from glucose to maltooctaose and glycogen as substrates.