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The absence of brush marks and the disposition of glaze suggests that these oinochoae were glazed by dipping: the vessels would have been gripped between two fingers, held upside down, and immersed in glaze solution.
2008, Dirk Brandherm, Martin Trachsel, editors, A New Dawn for the Dark Age?: Shifting Paradigms in Mediterranean Iron Age Chronology, Archaeopress, →ISBN, page 34:
Moreover, there are some Rhodian oinochoae with a long neck and a trefoil mouth similar to that of the Pitane oinochoe, but with a different body.
2017, Alexander Vacek, “Al Mina and changing patterns of trade: the evidence from the eastern Mediterranean”, in Xenia Charalambidou, Catherine Morgan, editors, Interpreting the Seventh Century BC: Tradition and Innovation, Archaeopress, →ISBN, page 55:
Chios produced bird oinochoae covered with the same whitish or pale brown slip (Boardman 1967: 142 pl. 48.548) typical of south-Ionian bird oinochoae but not otherwise found on north-Ionian products.
2020, Lieve Donnellan, editor, Archaeological Networks and Social Interaction, Routledge, →ISBN:
Oinochoai were used in funerary rites by the larger part of the population; […]
The 7th century trefoil oinochoai have a wider range of painted decoration including bichrome and banded (A. Ramage et al. 2021: HoB 408, HoB 481–483).