pâté

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English

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Alternative forms

Etymology

Unadapted borrowing from French pâté (paste). Doublet of pate (cheese portion) and patty.

Pronunciation

Noun

pâté (countable and uncountable, plural pâtés)

  1. A finely-ground paste of meat, fish or vegetables, sometimes with the addition of alcohol.

Derived terms

Translations

Anagrams

Champenois

Etymology

Inherited from Old French pasté, Latin pasta.

Pronunciation

IPA(key): /pa.te/

Noun

pâté f (plural pâtés)

  1. (Troyen) pie
    Pâté an bloche
    Plum pie

References

  • Jean Daunay, Parlers de Champagne, 1998
  • Baudouin, Glossaire de la forêt de Clairvaux (Ville-sous-la-Ferté), 1887

French

Etymology

From pâte +‎ .

Pronunciation

Noun

pâté m (plural pâtés)

  1. pâté (a type of liver paste)

Derived terms

Descendants

Further reading

Anagrams

Norman

Etymology

From Old French pasté, from Latin pasta.

Pronunciation

Noun

pâté m (plural pâtés)

  1. (Jersey) pie
  2. (Jersey) pâté

Derived terms