soppressata

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English

Etymology

From Italian soppressata.

Noun

soppressata (usually uncountable, plural soppressatas)

  1. Any of various types of Italian dry-cured pork salami.
    Coordinate term: sobrassada
    • 2007 September 12, Marian Burros, “Dining Briefs”, in New York Times‎:
      X-ray-thin crusts have judicious coatings of cheese — robiola, goat cheese, ricotta, sheep cheese — and sparing but flavorful toppings like broccoli rabe, black truffle pâté and soppressata.

Further reading

Italian

Pronunciation

  • IPA(key): /sop.presˈsa.ta/
  • Rhymes: -ata
  • Hyphenation: sop‧pres‧sà‧ta

Noun

soppressata f (plural soppressate)

  1. Alternative form of soprassata

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