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1831, Alexander Macaulay, A dictionary of medicine, designed for popular use, 2nd edition, page 454:
Ptisan. A diluent drink which makes a great figure in the dietetic precepts of the ancients.
1838 (date written), L E L[andon], chapter V, in Lady Anne Granard; or, Keeping up Appearances., volume I, London: Henry Colburn,, published 1842, →OCLC, page 57:
Towards the end of the week the girls complained of violent headaches and restless nights; and before Monday it was very obvious that they were all in a high fever. Tuesday Isabella was delirious, and Mademoiselle Virginie sent the maid to Covent Garden to buy some herbs, which, she said, would form a sovereign tisane.
As soon as he had opened the door he worked his way back to his high-backed Queen Anne armchair, where he picked up his bone-china cup and took a sip of a rarefied tisane.